Menu Suggestions
Fork Food Menu
The menus below may be altered according to your preferences.
Prices include free delivery to the Wrexham/Ruabon area.
Good quality paper napkins included for all menus.
Disposable plates [and cutlery where applicable] 25p extra.
Your chosen menu will be delivered to a venue of your choice on our white crockery platters which will be collected (unwashed) after you have eaten, at a time suitable to you.
Please note that we cater for all dietary requirements some of which may incur a supplementary charge.
We will happily work with you to create a bespoke menu of your choice.
(£6.75 per head)
(£8.95 per head)
(£12.99 per head)
(£19.99 per head)
(£6.75 per head)
Bronze Fork Menu
minimum 30 people – £6.75 per head
HOME COOKED Chicken fillets roasted and lightly flavoured with a HOME MADE B.B.Q.sauce
HOME MADE Quiche Lorraine [see below for optional fillings]
Freshly Made Mixed Salad
Traditional HOME MADE Potato Salad with fresh chives
HAND MADE crunchy Coleslaw
Selection of Bread Rolls & Butter
Mayonnaise, french dressing
Hot buttered New Potatoes ( to replace the potato salad ) – 50p extra per head
A selection of desserts available from £1.95 per head
[please see dessert list]
Price inclusive of napkins.
Disposable plates and cutlery where applicable – 25p extra
Provision of crockery & cutlery – from £0.99 per head. Service not included
(£8.95 per head)
Silver Fork Menu
minimum 30 people – £8.95 per head
HOME COOKED honey glazed Ham
HOME COOKED Roast breast of Turkey
Traditional HOME MADE Potato Salad with fresh chives
Freshly Made mixed leaf Salad
HAND MADE crunchy Coleslaw
ONE salad chosen from the salad selection below
Selection of Bread Rolls & Butter
Sage & onion stuffing, salad dressing, mustard, cranberry sauce, mayonnaise
A selection of desserts available from £1.95
[please see dessert list]
Price inclusive of disposable plates, cutlery & napkins. Provision of crockery & cutlery – from £0.99 per head. Service not included
(£12.99 per head)
Gold Fork Menu
minimum 30 people – £12.99 per head
Pate served with salad garnish and cherry tomatoes
Freshly made Greek salad [ Authentic Greek Feta Cheese , chunky cucumber, sweet cherry tomatoes, oregano, capers, home made dressing ]
Slices of HOME COOKED honey roast Ham
Slices of HOME COOKED roast Turkey
HOME MADE Quiche [various fillings avilable, inc vegetarian]
HOME MADE Potato salad with fresh chives [hot buttered new potaotes can replace this at 50p per head extra]
HAND MADE Crunchy Coleslaw
Freshly made Mixed Leaf salad
Choose ONE salad from the salad list below
A selection of Bread rolls & butter, mustard, home made salad dressing, mayonnaise
HOME COOKED surloin of Beef may be added to any menu [surcharge may apply]
DESSERTS
- Home made sherry trifle
- Home made sherry trifle
- A selection of gateaux [Black Forest, chocolate and strawberry] with fresh cream
- Chocolate fudge cake with fresh cream
- Platters of fresh fruit
- Home made cheesecake with fresh cream
[the above may be replaced by any other dessert on the desserts menu – surcharge may apply].
Please choose TWO for numbers less than 40 and THREE for numbers greater than 40
SALAD SELECTION
Some salads may incur a surcharge
All our salads are HOME MADE using the freshest ingredients
Savoury rice with crunchy vegetables in a home made dressing
Curried savoury rice
Pasta salad flavoured with a pesto dressing, crunchy vegetables
Pasta salad with prawns in a HOME MADE marie rose sauce
Pasta salad with tuna
Siced vine tomatoes, red onion, fresh basil, drizzled with HOMEMADE balsamic vinegar dressing
Traditional Greek salad [chunks of cucumber, cherry tomatoes, authentic greek feta cheese, capers, oregano, with a HOME MADE oil & vinegar dressing
Caprese salad [slices of mozzarella, vine tomatoes, basil leaves and a drizzle of balsamic vinegar.
Mixed bean Salad with fresh herbs
Coucous with roasted vegetables [and HOME MADE harissa sauce – optional]
Price inclusive of disposable plates, cutlery & napkins. Provision of crockery & cutlery – from £0.99 per head. Service not included
(£19.99 per head)
Platinum Fork Menu
minimum 30 people – £19.99 per head
Fillets of Fresh Salmon baked in white wine & fresh herbs and served with wedges of lemon and tartare sauce
or
HOME MADE Smoked Salmon & Watercress Tart
(CHOOSE ONE)
Caprese Salad [slices of mozzarella, sweet vine tomatoes, red onion, balsamic vinegar dressing & fresh basil]
Slices of HOME COOKED honey roast Ham
Slices of HOME COOKED roast Breast of Turkey
or
HOME MADE Coronation Chicken served on a bed of rice
(choose either the chicken or the turkey)
Hot buttered new Potatoes
HAND MADE crunchy Coleslaw
A selection of THREE salads from the salad selection below
DESSERTS
Strawberry and blue berry fresh cream pavlova
Apple pie
Cheesecake [lemon, orange or chocolate]
Chocolate fudge cake
Strawberries and fresh cream
Fresh fruit salad
Fresh fruit platter
Sherry trifle
ALL HOME MADE [served with jugs of fresh cream]
A selection of gateaux [ Black Forest, strawberry and chocolate ]
Bara brith [buttered fruit loaf]
Sultana scones with strawberry conserve
Sultana scones with strawberry conserve & fresh cream {clotted cream 15p per head extra}
Fresh cream strawberry & blueberry pavlova
Sherry trifle
Platters of mini cakes
Please choose up to TWO for numbers less than 40 and up to THREE for numbers greater than 40
Any dessert may replaced by another choice from the dessert menu, or by a cheeseboard. Surcharge may apply.
CHEESEBOARD
A selection of cheeses served with cheese biscuits, chutney, grapes, celery sticks
SALAD SELECTION
Some salads may incur a surcharge
All our salads are HOME MADE using the freshest ingredients
Savoury rice with crunchy vegetables in a home made dressing
Curried savoury rice
Pasta salad flavoured with a pesto dressing, crunchy vegetables
Pasta salad with prawns in a HOME MADE marie rose sauce
Pasta salad with tuna
Siced vine tomatoes, red onion, fresh basil, drizzled with HOMEMADE balsamic vinegar dressing
Traditional Greek salad [chunks of cucumber, cherry tomatoes, authentic greek feta cheese, capers, oregano, with a HOME MADE oil & vinegar dressing
Caprese salad [slices of mozzarella, vine tomatoes, basil leaves and a drizzle of balsamic vinegar.
Mixed bean Salad with fresh herbs
Coucous with roasted vegetables [and HOME MADE harissa sauce – optional]
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